Lemon Elderflower Drizzle / Pudding

effort: 😫     reward: 😋😋

source: Nigella

comments:

This works as both a cake and a pudding. The recipe in the link is the pudding version. To make the cake, just leave out the yoghurt and, after the drizzle has soaked in, sprinkle it with granulated sugar.

It is actually worth it to use rice flour if you have it (though if you don't plain flour works too). It gives it a really nice texture (see pudding pic below)